Food Tech & Bio-Chemical Engineering - Master's Degree Theses : [31] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 31
Issue DateTitleAuthor(s)
2014Sustainable Packaging Technology Approach for Soaked Soybean and Mathematical Modeling on Soaked SoybeanChakraborty, Runu; Sarkar, Tanmay
2014Cu Nanoparticle and Ag/Au Bimetallic Nanoparticle: Catalytic and Antibacterial PropertyHalder, Dipankar; Mitra, Atanu; Goswami, Kaushiki
2014Bio-processing of Low Value Natural Resource for the Production of Wine and VinegarRaychaudhuri, Utpal; Saha, Joyjit
2014Process Modeling and Product Characterization for Frying Operations using Blends of Oleic Acid-Lean and Oleic Acid-Rich Edible OilsBhattacharjee, Paramita; Sanpui, Renuka
2014Continuous Production of Invert Sugar using Immobilized Packed Bed ColumnRay, Lalitagauri; Bose, Anupama
2014Effect of Modified Atmosphere Packaging on Fruits and VegetablesGhosh, Uma; Ray, Debabrata
2013Microencapsulation of Probiotic Bacteria and Its Application in Food TechnologyChakraborty, Runu; Ray, Sohini
2013Method of Implementation of Socio -Technological Aspects of Mid Day Meal Programme for School ChildrenRay Chaudhuri, Utpal; Ganguly, Shairee
2013Studies on the Continuous Hydrolysis of Lactose using Immobilized Bacterial β-GalactosidaseRay, Lalitagauri; Roy, Priyanka
2013Biological Synthesis of Copper/ Copper Oxide Nanoparticles and their CharacterizationHalder, Dipankar; Mitra, Atanu; Kundu, Soumen
2013Process Modeling and Product Characterization for Frying Operation using Edible Oils and their BlendsBhattacharjee, Paramita; Mishra, Subhankar
2013Enhancement of Edible Oil Stability by Blending and Addition of Natural AntioxidantRay Chaudhuri, Utpal; Sahoo, Bijendra
2013Phytosynthesis of Metal Nanoparticles,their Characterization and ApplicationsHalder, Dipankar; Mitra, Atanu; Bose, Tanmoy
2013Effect of Germination on Physiochemical and Biochemical Properties of Paddy GrainGhosh, Uma; Ganguli, Krita
2013Rheological, Physicochemical and Sensory Quality Aspects of Dairy Dessert Containing Nutrient Fortified PolysaccharideChakraborty, Runu; Nandy, Jinia
2012Studies of Palm Oil and Groundnut Oil in Frying ApplicationsBhattacharjee, Paramita; Haradwala, Shahid Husen
2012Studies on Electrochemical Identification and Quantification of Protein Antigen from Foodborne PathogenRay Chaudhuri, Utpal; Chakraborty, Runu; Agarwal, Shubhra
2012Free Radical Scavenging Reaction for Fruits as Related to Color ChangeRay Chaudhuri, Utpal; Chakraborty, Runu; Das, Abhijit
2012Fabrication of Inorganic Nanoporous Oxide and Study on their Biopolymer Adsorption CharacteristicsHalder, Dipankar; Mitra, Atanu; Singha, Poonam
2012Green Synthesis and Characterisation of Metal Nanoparticles and It’s Antimicrobial PropertiesHalder, Dipankar; Mitra, Atanu; Banerjee, Sanita
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 31